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<K-Food Experience: Bibimbap One-Day Class for International Students>

Global College hosted a K-Food Bibimbap One-Day Class to provide international students with an opportunity to experience traditional Korean cuisine firsthand.

During the program, participants prepared fresh vegetables, learned cooking techniques through a professional chef’s demonstration, and created their own bowls of bibimbap. 

The session concluded with everyone sharing and enjoying the dish together. Beyond simply cooking, the event served as a meaningful cultural exchange, 

allowing participants to gain a deeper understanding of Korean culture while building connections with one another.

Moving forward, our university will continue to organize a variety of K-Culture programs for international students, promoting cultural understanding and global engagement on campus.